elevates the standard salad to a level of WOW!
takes greens beyond salads and sandwiches!
uses as sandwich fillers, lettuce cups, or a quick & easy salad
taste some fresh flavor with this spring salad with bacon recipe! organicgirl butter lettuce, sliced radishes make this a fresh spring salad. organicgirl lemon agave dressing melds it all together for one dreamy bite. top it off with bacon for a flavor upgrade! great as a healthy lunch salad to help you get through your day.
2 servings
1 package organicgirl® butter, baby! ♥
¼ cup organicgirl® lemon agave dressing
4 strips pepper bacon
½ cup bean sprouts
1 cup fresh or thawed frozen green peas
4 red radishes, thinly sliced
♥ substitute with butter, plus!
1. in a medium skillet over medium heat, cook bacon, turning occasionally, until crisp. transfer to a paper towel-lined plate to drain.
2. in a large bowl, toss lettuce and sprouts with dressing, and divide between bowls. top with peas, radishes and crumbled bacon.
50/50
baby arugula
baby spring mix
romaine
butter, baby!
butter, plus!
baby spinach & arugula
baby spinach
baby kale
